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here go my story, now i grow up as a mature girl which i prefer called as a woman then a girl since im in collage.. 

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MOCKTAIL

Mocktail is a non-alcoholic drinks made ​​from some types of mixed drinks.

Below are some types of mocktail and mixture ingredients are sold in lounge :

-Shirley Temple
7-Up, Lime Juice and Gerenadine
-Virgin Colada
Pinneaple,Lime Juice and Coconut Milk
-Virgin Daiquiri
Lime Juice and Syrup
-Straits Punch
Lime, Mango and Pinneaple Juice, Peach Fruit, Milk and Syrup
-Fruit Punch*
Pinneaple, Orange, Lime and Mango

This is some kinds of cocktail that sold in the Palm Lounge :

-Cocoloco
Pinneaple Juice, Cococnut Cream and Banana
-Pussyfoot
Orange, Pinneaple and Lime Juice, Peach, Fruit, Egg Yolk and Gerenadine
-Rendezvous
Pinneaple and Lime Juice, Peach Fruit, Milk and Syrup
-Roy Roger
Pepsi and Gerenadine
-Virgin Mary
Tomato Juice, Tabasco and HP Sauce
-JB Cooler
Orange Juice, Vanilla Ice Cream and Milk
-Lime Lite
Guava, Pinneaple and Lime Juice, Gerenadine and 7-Up
-Frozen Stulang Breeze
Blended Pinneaple Juice, Banana and Strawberry Fruit

Cocktail

Cocktail is an alcoholic beverage made of some kinds of the mixture such as juice, whiskey, vodka and others.

Below is a kinds of cocktail and the mixture are sold at Palm Lounge :

-Ak 47
Brandy, Rum, Vodka, Whisky,m Triple Sec, Lime Juice and Syrup
-Graveyard
Brandy, Gin, Rum, Tequila, Whisky, Vodka, and Stout
-Long Island Tea
Gin, Rum, Tequila, Triple Sec, Vodka, Lime Juice, Syrup and Pepsi
-Margarita*
Tequila, Triple Sec, Lime Juice and Sugar Syrup
-Pina Colada
Bacardi, Pinneaple Juice, Coconut Cream and Syrup
-Singapore Sling
Benedictine DOM, Gin, Cherry Brandy, Pinneaple Lime Juice, Gerenadine and Soda Water

This is some kinds of cocktail that used in the Palm Lounge :

-Bloody Mary
Vodka, Salt, Pepper, HP Sauce, Tabasco and Tomato Juice
-Daiquiri
Rum, Lime Juice, Pinneaple Juice, and Sugar Syrup
-Grasshopper
Creme de Menthe, Creme de Cacao Green and Milk
-Lamborgini
Brandy, Kahlua, Sambucca and Milk
-Mai Tai
Dark and White Rum, Triple Sec, Galliano, Orange and Pinneaple Juice, Grenadine
-Martini Dry
Dry Martini and Gin
-Pink Lady
Gin, Triple Sec, Lime Juice, Egg White, Syrup, and Gerenadine
-Rainbow
Orange Cordial, Gerenadine, Cream de Cacao, Creme de Menthe Green, Blue Curcao, Cointreau, and Brandy
-Round The World
Rum, Gin, Tequila, Vodka, Triple Sec and Pinneaple Juice
-Screwdriver
Vodka and Orange Juice
-Tequila Sunrise
Tequila, Orange Juice and Gerenadine
-Zombie
Dark and White Rum, Apricot Brandy, Orange, Lime Juice and Gerenadine

*cocktail which is most ordered by guest `onion

How to open a wine:
1. Take a red napkin and place it on the left hand
2. Hold the wine bottle on the left hand
3. Hold your right hand next to the wine opener
4. Use a small knife in wine opener to open a plastic bottle at the top, by turning
5. Plug the top cover with the wine opener is a spiral-shaped middle part
6. Once stuck, turn to the right wine opener
7. After that, pull wine openers that have been stuck in slowly, using handle of wine opener.
8. It should not be sound as appealing wine bottle cap.`onion

Champagne and Sparkling Wine

Pinot Noir is the classic grape of Champagne. It is pressed immediately after picking in order to yield white juice. Blended with Pinot Gris and Pinot Blanc then topped with Liquer Douxe, it creates the unique speciality of the sparkling wine and - as it is only labelled in Champagne, France - Champagne.

According to the tradition initiated by the late monk Perignon by using the methods of Champagnoise, finer bubbles were able to be created in the wine of French Sparkling wine that are produced in the Champagne region.

In the other regions, more modern methods are used to make the bubbles seem slightly larger than in Champagne.`onion

Cocktails

Purists claim that shaking a martini can "bruise" the gin, a dubious, though amusing, contention. Other classics, such as Gibson or Manhattan may "stir" your interest too.

Has the hat overcome you and left you feeling parched and dry? Does your sweet tooth crave for a light dessert and a thirst quencher all in one? Well, frozen drinks are  answer to both.



Mocktails

Refreshing and cool drinks do not necesarily require any form of alcohol as one of the ingredients. For cocktail lovers, the day can start early with our selectionn of non-alcoholic creations - commonly labelled as Mocktails.`onion

Liqueur

In European countries, liqueur have long been savoured as the after dinner drink, bringing a delightful end to a leisurely repast. Today, although they're stiff sipped and savoured on their own, liquers are often used in a variety of frozen and ice cream based drinks.

Most people use the terms Cordial and Liqueur interchangeably. Although both refer to the process combining or redistilling spirit with one or more aromatic flavourings and are usually highly sweetened, there are subtle differences. Liquers are flavoured with flowers, herbs, seeds, roots, plants barks or any other number of spicies, while Cordials are generally prepared with fruit pulps or juices.

Regadless of what you call them, however, liqueur date back centuries and were originally formulated as medicinal elixirs to "cure" a variety of illnesses. Made in every country of the world, nearly all liqueurs are quite sweet, with dessert - like flavour. `onion